Sparkling Holiday Punch
Add some sparkle to your next holiday party. Garnish with cinnamon sticks or fruit-filled ice cubes to make it extra-festive. We suggest making it the day before so you can relax and have fun.
- In medium saucepan, combine water, sugar and cinnamon sticks to make cinnamon syrup. Heat to boiling over medium heat, stirring occasionally.
- Heat and simmer 5 minutes. Remove cinnamon sticks, cover and refrigerate two hours.
- In a large punch bowl, combine cinnamon syrup, Sparkling Red or Sparkling White Grape Juice Cocktail, orange juice, lemon juice and soda. Add ice cubes. If desired, garnish punch with additional cinnamon sticks or float fruit-filled ice cubes, orange, lemon or lime slices.